Chef Ealasaid

I have created a new meal.

Well, new to me. Others may have thought it up already.

My masterpiece, my brilliant creation is…..

The Pizzarito!

Take one large tortilla. Slather pizza sauce in a thick strip along the diameter (although not all the way to both edges, just to one so you can fold it up later without making a mess). Heap pepperoni on top of sauce. Slice cheddar and jack cheese on top. Fold like a burrito. Wrap in paper towel to keep from unrolling. Nuke for 1.5 minutes at mid-range heat setting.

The trick appears to be to heat it enough to melt the cheese without heating it so much that the pepperoni grease gets runny and trashes everything. I have now made two meals of pizzaritos and am improving in this regard.

I’d post a pic but I don’t have a digital camera yet. :( (I’d really like a Canon S230 if anybody’s interested in buying me one… it’s under $400 at most stores… ;-p )

Next time I want to try making one with bell peppers in it. Would have used ’em today but we’re out. Drat.